A modern twist on a classic favourite biscuit. Our GF iced vovo tarts are here to stay! Gorgeous coconut crust, pillowy marshmallow and perfect jam glaze, topped with whipped cream and more coconut. You won’t be disappointed!
Allergens: Gluten Free, Soy Free
GF FLOUR (COCONUT, CANE SUGAR, EGGS WHOLE), CREAM (CREAM (Milk), CANE SUGAR), WHIPPED CREAM (CREAM (Milk), CANE SUGAR, PURE VANILLA EXTRACT, NATURAL RED (RADISH, APPLE, BLACK CURRANT, CITRIC ACID )), MARSHMALLOW (SUGAR, WATER, GLUCOSE, GELATINE, POTASSIUM SORBATE), JAM GLAZE (GLAZE (Glucose-fructose syrup, Water, Sugar, Gelling agents: pectin, carrageenan, xanthan gum; Acid: citric acid; Acidity regulator: trisodium citrate. tricalcium phosphate), JAM (SUGAR, APPLE), WATER), COCONUT, NATURAL RED (RADISH, APPLE, BLACK CURRANT, CITRIC ACID ), STRAWBERRY FLAVOCOL (ALCOHOL, NATURAL FLAVOUR)
Contains Egg, Milk, Gelatine
Made from 78% Australian Ingredients
Brisbane and Sunshine Coast Delivery:
We proudly deliver to your home or office. Please enter your suburb in the drop down box at checkout to see what day we deliver to you.
If your suburb does not come up, unfortunately you are outside of our delivery zone, but you are most welcome to pick up! Please note that we do not deliver on public holidays.
Pick up:
Pop in, we’d love to see you! Orders can be collected from our bakehouse in Kunda Park Monday to Thursday 7am-2pm excluding public holidays.
We guarantee whatever you buy, It’ll be so good that people without dietary restrictions will be desperate to eat it too. We pride ourselves on cakes with cutting edge flavour combinations suitable for all manner of dietary requirements.
Bakehouse
Pickup wholesale orders
